Chocolates & Desserts

Rich chocolate cake with a molten center, served warm with vanilla ice cream.

Creamy cheesecake layered with red velvet cake, topped with cream cheese frosting.

Classic Italian dessert with layers of coffee-soaked ladyfingers and mascarpone cream.

Buttery tart filled with caramel and topped with toasted pecans, drizzled with chocolate.

Moist lemon cupcake topped with fluffy meringue and a hint of citrus zest.

Layers of fluffy cake, fresh strawberries, and whipped cream, perfect for summer.

Delicate almond meringue cookies filled with rich vanilla bean buttercream.

Crunchy pretzel rods dipped in smooth chocolate and sprinkled with sea salt.

Buttery tart shell filled with pastry cream and topped with seasonal fresh fruits.